hperrin@lemmy.world to Showerthoughts@lemmy.world · 11 months agoWood smells like we should be able to eat it, but we can't.message-squaremessage-square141fedilinkarrow-up1326arrow-down122
arrow-up1304arrow-down1message-squareWood smells like we should be able to eat it, but we can't.hperrin@lemmy.world to Showerthoughts@lemmy.world · 11 months agomessage-square141fedilink
minus-squareAnyolduser@lemmynsfw.comlinkfedilinkarrow-up13·11 months ago“Tree vampirism”? Naw dude, we boil the tree blood down first. It’s concentrated tree vampirism.
minus-squareintensely_human@lemm.eelinkfedilinkarrow-up7·11 months agoKinda like centrifuge blood taffy?
minus-squareCaveman@lemmy.worldlinkfedilinkarrow-up3arrow-down5·11 months agoYeah, it stops being healthy because it’s ultra processed.
minus-squareAnyolduser@lemmynsfw.comlinkfedilinkarrow-up8·11 months agoMy dude, it’s pure sugar. It was never healthy. Also, I’m not sure that boiling something down to thicken it counts as “ultra processed”.
minus-squaresuction@lemmy.worldlinkfedilinkarrow-up1·11 months agoIn the US, a little less sugar = “healthy”
“Tree vampirism”? Naw dude, we boil the tree blood down first. It’s concentrated tree vampirism.
Kinda like centrifuge blood taffy?
Oh, you mean CTV?
Yeah, it stops being healthy because it’s ultra processed.
My dude, it’s pure sugar. It was never healthy.
Also, I’m not sure that boiling something down to thicken it counts as “ultra processed”.
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In the US, a little less sugar = “healthy”