From where I lived, just the lager and cider together was snakebite, and with blackcurrant it was a “snakebite and black” - but I think there was a lot of regional variety (in the UK, at least).

I have heard lager/cider/blackcurrant called a snakebite before though (I remember it causing a disagreement in the pub) - but I’ve also heard it called a “diesel” (which elsewhere was something mixed with guinness). I’m pretty sure you sometimes got different things in different pubs in the same town.

I suppose pre-internet, we were just relying on the drunk people ordering things to decide what they wanted to call stuff (“what was that purple mixed drink called that made me throw up on my own shoes?”).

Mix rice up with tomato sauce, melt a bit of mozzarella cheese in, some slices of pepperoni in it, sprinkle in some basil and oregano… check behind you that nobody can see you commit culinary crimes… delicious.

To (controversially) go one step further, all unsweetened carbohydrate bases are interchangeable.

You can put pasta topping on a pizza, you can put pizza topping on rice, you can put toastie fillings on a potato waffle and it always ends up nice.

Pubs in the UK used to (or still do?) have blackcurrant and lime cordial for this.

“Lager and Lime”, “Lager and Blackcurrant” and “Cider and Blackcurrant” were pretty common 20-30 years ago. A shot of cordial (concentrated juice), then filled up with lager beer.

There was also orange cordial behind the bar, but nobody ever drank “Lager and orange”. I believe it was some form of crime.

How about “Lone Skum”?

Here they still exist - they just make you pay if you want a new one. I (and seemingly most people) use them all the time still, but I guess more people reuse them more times now. I’m quite happy to pay 30p for one when the old ones get used up. I think they’re a bit sturdier than they used to be too - so less likely for the handles to snap when you’ve still got a mile to walk home.

I guess it mostly cut down on unwanted ones getting littered etc. Now they’re valuable, all the more reason to hoard them in a cupboard in the kitchen.

Where you are it sounds like they stopped existing - what do you put your food shopping in? Do you still have a thousand left that you previously hoarded?

I think technically it’s both, but it’s mainly focused on the former - the shop and supermarket ones. You now pay 20 or 30p for them - previously when they were free, they would sometimes force a bag on you, even if you didn’t want one (I guess to walk around advertising their shop).

Throwing pretend milkshakes at a pretend Nigel Farridge is disrespectful.

We should be burning effigies of him on bonfires.

… “étoile de mer”, which would roughly translate as “star of the sea” or “sea star” - the same as the Spanish “estrella de mar”, Portuguese “estrela do mar” or Romanian “stea de mare”.

I miss lovely, earthy, warm, friendly chocolatey Brownbuntu.

I always felt purplebuntu was a bit vile.

Kup from 80’s Transformers

I might be wrong, but wasn’t Movit just for timeline preview, and hadn’t worked properly for quite a few versions and now you just use the NVENC/VAAPI etc export profiles to export with GPU?

To a lot of laptop manufacturers, it certainly seems that way as of late - that’s why I’m ever hopeful that a modular laptop, such as the framework, might give us the option of how we want to control a mouse cursor.

That’s brilliant! Are there any other songs which do similar?

Fingers crossed for a touchpad with physical buttons.

You just understand them in your own way.

When this first came out, we interpreted it as:

Who? Who has? Who has fish? Who has fish from France?

To a degree, yes, but don’t expect magic. Some laptops have a waterproof membrane under the keyboard, so if you’re lucky, and it does, you may be able to just pop the keys off and dry the membrane out, and make sure no liquid creeps round the side into the electronics.

Otherwise you may have better odds if you open up the case and mop up any/all loose liquid you can get to with a microfibre cloth, as soon as possible, then try and let it air dry for a while.

A sealed bag with dried rice and your electronic object may absorb a bit of leftover moisture, but only to the extent that it will equal the moisture level in the sealed bag - the dried rice will gain a little extra moisture, the object will lose that bit of extra moisture.

Try to resist the urge to turn it on to check if it’s working until you’ve got all the moisture out.

It’s a good plan for a more professional setup, but in this distinctly unprofessional setup, if I did it remotely, I wouldn’t get my chat and a cup of tea and biscuit :)

I can’t personally, but I’ve installed/set up Linux systems for quite a lot of older people, and I think only one of them ever uses the terminal for anything. The rest just… use the computer.

On the whole, they’re pretty much just using Libreoffice, Firefox and a few other bits these days. If something needs the terminal to fix, we’re already past the point where they’ve phoned me to pop round and fix it.

These used to be Ubuntu systems, but I switched them all to Mint after having endless Snap permission problems with printers, USB sticks and other peripherals. Once up and running, it’s pretty low maintenance.

I guess they don’t need to use the terminal, because I’ll go and do it if it’s necessary - but we are looking at once every few years. Not a lot of tech support needed.

On my own machine, I probably use the terminal every day.

So… on average late 30s/early 40s? So it’s actually a Lemmy post, rather than a Reddit post?