no banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoAspergers officinalismedia.piefed.worldimagemessage-square78fedilinkarrow-up1861arrow-down116
arrow-up1845arrow-down1imageAspergers officinalismedia.piefed.worldno banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square78fedilink
minus-squareAkasazh@feddit.nllinkfedilinkarrow-up14·edit-21 month agoIf you want them to remain white, you have to cover them in earth, the farmers make ridges of earth to cover them:
minus-squaremeliaesc@lemmy.worldlinkfedilinkarrow-up10·1 month agoWhy would you want them to remain white?
minus-squareAkasazh@feddit.nllinkfedilinkarrow-up10·1 month agoBecause they are delicious that way! Freshly cooked with egg, ham and butter sauce they are very good. It’s called 'white gold’in the Netherlands.
minus-squareM137@lemmy.worldlinkfedilinkarrow-up3·1 month agoThe only way I’ve seen white asparagus is in glass jars with brine and those are disgusting.
minus-squareAkasazh@feddit.nllinkfedilinkarrow-up2·edit-21 month agoFreshly cooked with egg, ham and butter sauce they are very good.
If you want them to remain white, you have to cover them in earth, the farmers make ridges of earth to cover them:
Why would you want them to remain white?
Because they are delicious that way!
Freshly cooked with egg, ham and butter sauce they are very good. It’s called 'white gold’in the Netherlands.
because racism
White gold
The only way I’ve seen white asparagus is in glass jars with brine and those are disgusting.
Freshly cooked with egg, ham and butter sauce they are very good.
But pickled asparagus is delicious!